The Food Technology Topical Platform works on the early identification of new technologies in food production. One of the platform’s primary functions is to bring together key people from the food technology sector. This involves networking experts from various fields so that they can share their knowledge and experience and strengthen the sector as a whole.

Members

  • Erich J. Windhab, ETH Zürich (Leitung)
  • Paul Beck, Zweifel AG
  • Thomas Bratschi, ZHAW
  • Béatrice Conde-Petit, Bühler Group
  • Adrian Friedmann, Syngenta
  • Calvin Grieder, Bühler AG
  • Christoph Hartmann, Nestlé
  • Michael Kleinert, ZHAW
  • Alexander Mathys, ETH Zürich
  • Luigi Pedrocchi, SATW
  • Fabian Wahl, Agroscope
  • Markus Willimann, SATW