Is democracy threatened by artificial intelligence?
Artificial Intelligence
Christoph Borner: Key role in the SATW TecDays at Swiss secondary schools
Further topics
Eminent engineering scientists
SATWPress releasesFurther topics
Rare earth elements – how to handle future challenges
Energy and environment
Making full use of healthy whey
Approved projects
Porous grid structures for laboratory steak
Approved projects
Prawns without the catch
Approved projects
Vegan ice cream miracle
Approved projects
How could micro-organisms reduce mycotoxins in cereals?
Approved projects
Peas without the beany taste
Approved projects
Switzerland is the most attractive country in the world for young talent
Technology educationGermaine de Staël
Data change our social structure
Digitalisation
Erich Windhab: Pioneer of food technology at the SATW
SATWFurther topics
Newly elected individual members 2022
SATWFurther topics
Statement of CAETS on the invasion of Ukraine
Further topics
Statement of the European Council of Academies of Applied Sciences, Technologies and Engineering
Further topics
Investigating the role of harvesting on beany flavour development in peas
Approved projects
Regulated digestion of protein-rich dietary fibre mixtures from by-products of cereal, oilseed, fruit and vegetable processing in Switzerland (ReVeN-CH)
Approved projects
Minimisation of astringency in plant-based milk alternatives through a two-phase drinking system
Approved projects
Innovative biovalorisation of secondary-product wheat bran for improving processability and end product quality in cold extrusion.
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